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to-read-cookbooks

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Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America’s Greatest Cooks - Adam D. Roberts
Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week - Isa Chandra Moskowitz
The Book of Schmaltz: Love Song to a Forgotten Fat - Michael Ruhlman
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint - Ivan Orkin, Chris Ying
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris - Ann Mah
Saveur Easy Italian: 30 Classic Recipes - Saveur Magazine
Kitchen Garden Cookbook: Celebrating the homegrown & homemade - Jeanne Kelley
Mastering the Art of French Cooking - Julia Child, Simone Beck, Louisette Bertholle
Vibrant Food: Celebrating the Ingredients, Recipes, and Colors of Each Season - Kimberley Hasselbrink
Bountiful: Recipes Inspired by Our Garden - Todd Porter, Diane Cu
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Number of books: 385

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