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Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America’s Greatest Cooks - Adam D. Roberts
The Book of Schmaltz: Love Song to a Forgotten Fat - Michael Ruhlman
Jerusalem: A Cookbook - Yotam Ottolenghi, Sami Tamimi
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint - Ivan Orkin, Chris Ying
Balaboosta - Einat Admony
Franny's: Simple Seasonal Italian - Andrew  Feinberg, Melissa Clark, Francine Stephens
Saveur Easy Italian: 30 Classic Recipes - Saveur Magazine
Kitchen Garden Cookbook: Celebrating the homegrown & homemade - Jeanne Kelley
The Smitten Kitchen Cookbook - Deb Perelman
Dinner, A Love Story: It all begins at the family table - Jenny Rosenstrach
Mastering the Art of French Cooking - Julia Child, Simone Beck, Louisette Bertholle
The Pioneer Woman Cooks: Food from My Frontier - Ree Drummond
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Number of books: 385

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